Spinach pie

The inspiration for this comes from visiting my father in Greece and falling in love with Spanakopita. Spanakopita is a greek spinach pie or savoury pastry dish traditionally using filo pastry. I’m not fond of filo pastry at all. It dries out too easily and is quite fidley. So I came up with my own…

Mixed berry compote

This is really a very simple post and recipe but compote remains a staple in our house for various things like making ice pops to making breakfast. I don’t make a huge quantity of this as I am the only one that really uses it and I’d prefer to make it a couple of times…

Blueberry Pie

There are good days and there are less good days and on rare occasions I feel like superwoman! The good days involve managing to take a shower and/or actually finishing a cup of tea or coffee and not finding numerous half drunk cups all over the house and the end of the day. Of course…